Menu.
120
Miejsc na tarasie
130
Miejsc w lokalu
Silesian dumplings in mushroom sauce with the chef’s salad
“Kartacze” typical kashubian dumplings with beef on fried cabbage
Dumplings with meat served with bacon and onion
Goat cheese and baked beetroot salad, salad mix, vinaigrette sauce, cranberry jam, seasonal fruit
Poniedziałek – Piątek 11.00 – 16.00